Cottage Foods & Baked Goods from Minnesota Farms

Quick Guide: Buying Minnesota Cottage Foods

• Check the label: Look for ingredients, allergens, producer contact information, and required cottage food labeling.
• Know what’s available: Cottage foods may include breads, cookies, pies, jams, jellies, preserves, dry mixes, candies, pickles, salsa, and seasonal treats.
• Ask about pickup: Many products are sold through farmers markets, farm stands, events, direct orders, or local pickup.
• Plan ahead: Small-batch items may be seasonal, made to order, or available in limited quantities.

Selling Cottage Foods? Law & Training Resource

For current training and education resources, visit the MFMA Cottage Foods Academy .

This is a general resource link, not legal advice. Cottage food producers should confirm current requirements with the Minnesota Department of Agriculture.

Cottage Food Safety & Quality

• Direct sales: Minnesota cottage foods are sold directly from the producer to the customer.
• Shelf-stable foods: Many cottage foods are items that do not require refrigeration to stay safe.
• Ingredient awareness: Always check labels and ask about allergens if needed.
• Local support: Every purchase helps a Minnesota baker, food maker, farm family, or small business grow.

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